Levante Kitchen in the Garden

Levante Kitchen will bring homemade, fresh pasta, aperitivo snacks and some summer spritz to the garden at Meadows.


Please head to their website here if you want to register your interest in attending this event or check out Meadows' other events for the summer.

Time & Location

21 May, 12:00 – 16:00

Cambridge, 31B Eltisley Ave, Cambridge CB3 9JG, UK

About the Event

Levante Kitchen was established in Cambridge during the first Lockdown in 2020.  Two years on and Alessandra has developed her recipes to include homegrown veg from her allotment, tried and tested organic British flour and many other touches that result in her cooking not only being more delicious but also having more carefully considered sustainable credentials.


Join us in the garden at Meadows to enjoy a summer spritz with delicious aperitivo snacks and homemade fresh pasta dishes.


The menu will be partly available for pre-order to take-away but we recommend setting aside a moment to sit and enjoy the sunshine that we are promised.



Freshly baked focaccia


lightly pickled seasonal vegetables

Pane, burro e acciughe

bread, home made butter & marinated anchovies

Melanzane sott'olio

marinated grilled aubergines

Torte di verdura

Ligurian vegetable pies with fillings of seasonal vegetables


fresh pasta

Egg tagliatelle & roasted tomato ragu 

Organic, stone ground wheat flour, organic eggs

Tagliatelle verdi & roasted tomato ragu

Organic, stone ground wheat flour, organic eggs, borage, parmigiana reggiano

Pansotti & salsa di noci

mixed greens and ricotta ravioli with walnut sauce

Ravioli ricotta & limone al burro

ricotta & Amalfi lemon, sage butter

'lasagna' di melanzane

aubergine and tomato bake (GF)


it is no longer possible to pre-order our menu as take-away/eat at home.

we hope to see you at meadows ;-)

pre-order to take away:

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