Upcoming Events
- BOOK NOW24 Sept 2021, 18:30 – 21:30Cambridge Cookery School, Purbeck Rd, Cambridge CB2, UK
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LAST OF THE SUMMER's BOUNTY
24 SEPTEMBER 2021
House cocktail + seasonal canapé
(non-alcoholic alternatives available)
FRESHLY BAKED FOCACCIA
with seasonal pickles
SARDINE TACOS
grilled sardines, wild capers,
cherry tomatoes confit, fennel
MELANZANE RIPIENE
(stuffed baby courgettes)
baby aubergines, sourdough breadcrumbs, fresh herbs
served with prescinseua (freshly made curd cheese)
SPIEDINI DI CONIGLIO
(British rabbit skewers)
grilled rabbit skewer, rosemary & pine nuts pesto
served with pickled cherries
CROXETTI VERDI
Large circles of homemade pasta flavoured with fresh chards, cheese and herbs
served with walnut pesto
PRE-DESSERT
Local plums and cardamom sorbet
DESSERT
Buttermilk panna cotta with cherry compote
Moka coffee or fresh mint tea to finish
DRINKS
House wines and a selection of beers and soft drinks
will be available to purchase on the day.
Vegetarians alternatives are available for all courses.
Just let us know your dietary requirements when you book.
DOORS OPEN AT 6.30pm FOR A 7pm START